Food Service Program
On days where there may be school delays or cancellations, menus are subject to change to Cook's Choice.
NOTE: Learning Express Preschool at Penn-Lincoln Elementary follows the Elementary Menus. Some changes may be made to the menus without notice to accommodate the needs of the Preschool students. Also be advised that the Preschool does NOT follow the AASD School Calendar, but their own LEX Calendar which may be accessed on the Preschool Website.
(Menus are provided in PDF format. If you need a different format, please contact [email protected].)
Metz Culinary Management - Your child’s nutrition is our top priority.
Healthy eating habits start early. We’ve been a leader in nutrition by establishing programs that enhance the well-being of students, faculty and staff.
Our menus are designed to encourage healthy eating and promote nutrition education. We design programs that get students involved with the food they eat, whether they learn about growing, selecting, or preparing it.
We look to provide your students with a friendly, welcoming environment where they can recharge and refuel. We’ll do our part to contribute to top performance in the classroom.
General Manager - 814-946-8271
Administrative Assistant - 814-505-1512
Metz Assistant Manager - 814-946-8319
Tracey Stiffler - AAHS & Elementary Schools
Metz Assistant Manager - 814-381-7582
Angelita Fisher - AAJHS & Elementary Schools
Free Meals for Children in the Summer
For all other FNS nutrition assistance programs, state or local agencies, and their subrecipients, must post the following Nondiscrimination Statement:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
(833) 256-1665 or (202) 690-7442; or
This institution is an equal opportunity provider.
|Reduced Breakfast Price||$ .30|
|Ala Carte Items||$ .60|
|Breakfasts Served Daily||2,135|
|Reduced Lunch Price||$ .40|
|Ala Carte Items||$1.00|
|Lunches Served Daily||5,965|